Corée de Sang Hoon
(Corée de Sang)
(Pole) An early ripening variety. The name ‘Corée de Sang Hoon’ translates from French into English roughly to be “Korea of Sang Hoon”. It originates from Korea and was brought to Belgium by Korean chef Sang Hoon Degeimbre of L’air du temps restaurant. 1 L’air du temps is a Michelin two star and green star restaurant located in the village Liernu in Éghezée, Belgium. 1, 2
Days to Maturity: